Learn How To Make Sanrio Pull Apart & Japanese Korone Bread
About The Workshop
Hi Learners! Do you want to learn how to bake? Do you want to bake cute cakes for your loved ones? Join this class and you will learn new skills in baking. Learn together and take home your own Japanese korene bread (horn like bread) and Sanrio pull apart bread with sweet & savory fillings.
What will you learn?
- Prepare Umi’s own recipe pull apart and Japanese Sausage roll
- How to shape and attach dough to form the pull apart bread (Piglet)
- How to Shape your own EEYORE Japanese sausage roll
- Filling of soft roll and pull apart bread (Sweet & Savory fillings)
- Coloring technique to achieve desire colors
- Various tips & techniques on how to work with Soft roll and pull apart bread
- How to obtain the perfect color bread during the baking period
- Proofing and baking tips & tricks
ABOUT THE TEACHER(S)
Ayumi Kemanai better known by her online avatar as umi0407, She Is currently the top bread / baking artist, food stylist and blogger in TOKYO, JAPAN. Having amassed a huge following online, She’s often invited to conduct bento and baking classes and workshops in overseas to share her skills.
What is the price inclusive of?
- Class’s Ingredients
- Bring home your own creation
What do you need to bring?